Bhungra
NUTRITIONAL VALUES
Nutritional Values * Per 100g. | |
---|---|
Energy (Calories), K.cal | 444.9 |
Total Fat, gm | 16.25 |
Monounsaturated Fatty Acids, gm | 6.01 |
Polyunsaturated Fatty Acids, gm | 1.51 |
Saturated Fatty Acids, gm | 8.01 |
Trans Fatty Acids, gm | 0.0 |
Cholesterole, mg | 0.0 |
Total Carbohydrates, gm | 67.16 |
Dietary Fiber, gm | 1.02 |
Total Sugar, gm | 0.3 |
Added Sugar, gm | 0.0 |
Protein, gm | 7.51 |
Calcium, mg | 26.3 |
Vitamin A, mcg | 0.8 |
Vitamin C, mg | 0.0 |
Sodium, mg | 363.1 |
Iron, mg | 1.9 |
Vitamin D, mcg | 0 |
Potassium, mg | 320.4 |
* Approx. |
INGREDIENTS
Wheat Flour |
Edible Vegetable Oil |
Maize Starch |
Tapioca Starch |
Iodized Common Salt |
Edible Common Salt |
Contains added flavour, Natural & Natural Identical 'Proprietary Food' |