MOONG DAL
NUTRITIONAL VALUES
Nutritional Values * Per 100g. | |
---|---|
Energy (Calories), K.cal | 508 |
Total Fat, gm | 26.39 |
Monounsaturated Fatty Acids, gm | 11.34 |
Polyunsaturated Fatty Acids, gm | 6.8 |
Saturated Fatty Acids, gm | 7.15 |
Trans Fatty Acids, gm | 0.0 |
Cholesterole, mg | 0.0 |
Total Carbohydrates, gm | 52.87 |
Dietary Fiber, gm | 7.93 |
Total Sugar, gm | 1.86 |
Added Sugar, gm | 0 |
Protein, gm | 15.37 |
Calcium, mg | 59.2 |
Vitamin A, mcg | 0 |
Vitamin C, mg | 0 |
Sodium, mg | 710 |
Iron, mg | 3.16 |
Vitamin D, mcg | 0 |
Potassium, mg | 297 |
* Approx. |
INGREDIENTS
Green Gram Splits |
Edible Oil |
Iodized Common Salt |
Black Salt |
Red Mirchi Powder |
Spices & Condiments |
Contains added flavour, Natural & Natural Identical 'Proprietary Food' |